LEM Backwoods 1.67 Oz. Breakfast Sausage Seasoning

Backwoods Jerky Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and pre-measured cure in every package. Marinate strips or mix with ground meat and use with our famous Jerky Cannon! For wild game and domestic meat. Our fresh sausage seasonings are great blends for fresh sausage links or patties. Stuff into 32-35mm natural hog or collagen casings for fresh meats, 19-21mm natural sheep or collagen casings for breakfast links, or leave bulk to make into patties. Twist casings to desired length.

• For consistently flavorful sausage use the recommended number of pounds of meat per package
• Use 1 Tbsp of seasoning and 1 ounce of water for each pound of meat used
• Grind a mixture containing at least 20% pork or pork fat.
• Dissolve seasoning in water, mix thoroughly with meat until tacky
• Finished product can be fried, broiled or grilled
• Refrigerate finished product
• Ingredients Do Not Contain Gluten